Job Description
MAJOR RESPONSIBILIES 責任概要 :
To do whatever it takes to provide exceptional service for our customers (external and internal) and to strive for excellence to achieve customer satisfaction.
能为内部和外部客人提供优异的服务,以创造更加出色的客人满意度。
SPECIFIC DUTIES 工作任務 :
1.handling the cash transaction with customer
帮忙店里跟客人收银。
2.serve the customers.
服务客人
3.make drinks for customers.
做饮料给客人。
4.Assist the day-to-day operations and other related documents of the restaurant.
协助组织部日常运作和整理相关的资料。
Job Requirements
•3-5 years training experience, preferably in hotel industry.
3-5年培训经历,最好有酒店经历。
•Mature and pleasant demeanour with good inter-personal skills.
成熟、开朗、擅长与人交往
•Good communication and presentation skills.
良好的沟通技巧和演讲技能
•Creative and analytical thinking, good organization skills.
有创造力和分析能力,组织能力
•Good command of spoken and written English.
熟练的英语口语和写作能力
3-5年培训经历,最好有酒店经历。
•Mature and pleasant demeanour with good inter-personal skills.
成熟、开朗、擅长与人交往
•Good communication and presentation skills.
良好的沟通技巧和演讲技能
•Creative and analytical thinking, good organization skills.
有创造力和分析能力,组织能力
•Good command of spoken and written English.
熟练的英语口语和写作能力
Compensation & Benefits
AccommodationPlus 3 meal